Tork offers top tips for table-top cleanliness

Building on the success of the free cleaning and hygiene training packs launched last year under the Tork brand, SCA Hygiene Products has now introduced a new pack to help caterers conform to the impending legislation concerning allergens.

Read More...

Whitstable Produce Store is runner-up in 2014 Observer Food Monthly Awards

The Observer Food Monthly (OFM) Awards have named Kent-based Whitstable Produce Store as a runners-up.

Read More...

Tea Fusion scoops hot café beverage award at Café Life Awards

Tea Fusion, a revolutionary tea solution which brings a sense of theatre to OOH tea-making, was recently named Hot Café Beverage of the Year.

Read More...

Paul steps outside London to Oxford

French artisan bakery and patisserie, PAUL, is opening its first shop outside London as the initial stage of a brand roll-out that will see a further five openings in 2015.

Read More...

Foodservice operators enjoy confident outlook

The latest Eating Out-Look research says that business confidence continues to grow in the UK’s foodservice sector as over two-thirds of operator’s report an increase in food sales year-on-year.

Read More...

Lincat expands range of energy efficient, table-top induction hobs

Lincat has added two new energy efficient induction hobs, the IH3 single cooking zone and IH42 four cooking zone, to its portable, table-top range.
Read More...

Cimbali supports customer service with new director role

The world’ largest coffee equipment manufacturer has appointed Keith Stanger to the post of service director.
Read More...

New nationwide listing for Paddy & Scott’s

Artisan Coffee company, Paddy & Scott’s continues to expand its presence across the UK after gaining its second nationwide retail listing with Gorgeous Food Company.
Read More...

Train4Academy launches allergen training package

Hospitality e-learning specialist Train4Academy has launched a training module to prepare food handling staff for the new allergen laws.
Read More...

Deadline has passed for Health & Safety poster

Large numbers of businesses throughout the UK are breaking the law and risk being fined after new legislation introduced earlier this year now requires all workplaces to display a new and updated Health and Safety Law Poster.
Read More...

Espresso Italiano Champion Crowned

Filippo Mezzaro has been named as the 2014 Espresso Italiano Champion during a special event at Pall Mall’s Royal Automobile Club. Filippo beat 14 other baristas to win the title, with all 15 competing baristas coming from 14 Italian espresso companies and partner organisations from around the world.
Read More...

Go Overboard with Orderbird

Orderbird was founded in 2011 by Jakob Schreyer, Bastian Schmidtke and Patrick Brienen, with the aim of offering a POS solution which is not only affordable and intuitive, but adapts to the needs of the modern restaurant, bar and café business.
Read More...

A special tasting in the biggest tourist cave in the world

Where is the strangest place you have drunk an espresso? Friday, October 24 at 5.30 pm, TriestEspresso Expo trade event and machine manufacturer Gruppo Cimbali will serve an underground coffee, a coffee in a cave.
Read More...

Seasonal Scallywags launched by Just Desserts

Yorkshire bakers and pâtissiers, Just Desserts has launched a seasonal version of its popular posh scone, Yorkshire Scallywags and a new Chocolate Brownie has also been added as part of its handmade festive range.
Read More...

Let’s Get Tropical!

The new Tropics range of Premium Cocktail Mixes and Pure Fruit Infusions from Funnybones Foodservice offer the chance to brighten up alcoholic and non-alcoholic drinks.
Read More...

New Hot Choc from Delice de France

Delice de France/Coup de Pates has introduced a new range of premium hot chocolate beverages for this winter.

Read More...

HIT calls for businesses to help more young people secure Roles in hospitality industry

HIT Training is calling on businesses in the sector to provide more opportunities for young people to develop their skills and get their feet firmly on the hospitality career ladder.

Read More...

Support cocoa farmers during this year’s Chocolate Week

Choose Fairtrade to make a positive impact for cocoa farmers, during Chocolate Week, which runs from October 13-19.

Read More...

Do you serve the best breakfast?

The Best Breakfast Awards are returning for a second year, following a successful launch which saw over 250 foodservice venues enter their breakfast dishes.

Read More...

York Ice cream maker wins national dairy award for the second year

Yorvale is celebrating after winning a specialist national award for the second year running.

Read More...

    Twitter Feed